How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Soup?

You need 12 ingredients. The key ingredients include: 1/4 c. instant potato flakes or granules, 2 c. chicken broth, 1/4 c. oleo or butter, 1/2 c. all purpose flour, and more.

Is Baked Potato Soup suitable as soups & stews?

Yes, Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Soup Recipe

Name: Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. instant potato flakes or granules; 2 c. chicken broth; 1/4 c. oleo or butter; 1/2 c. all purpose flour; 3 c. milk; 3 large baked potatoes with skin, diced; 1/4 tsp. garlic powder; 1/4 tsp. white pepper; 1/4 tsp. black pepper; 5 Tbsp. chopped chives; 1 Tbsp. parsley flakes; salt to taste

Baked Potato Soup

Eats Now Editorial Team · 596 kcal · Soups & Stews

Baked Potato Soup – a delicious recipe with potato flakes, chicken broth, oleo, flour, milk, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Potato Soup

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