Elmo's Orzo Soup

1. 1

   Cover soup meat with water.

2. 2

   Add celery, onion, garlic powder, basil, salt and pepper.

3. 3

   Simmer 3 to 4 hours.

4. 4

   Drain broth (about 8 cups) into another pan and bring to a boil.

5. 5

   Add orzo.

6. 6

   Cook about 10 to 12 minutes or until tender.

7. 7

   Serve with lots of grated cheese sprinkled on top.

8. 8

   Soup meat can be cut into small pieces and combined with lettuce, sliced onions, oil and vinegar for a good salad.

9. 9

   Or meat can be added to soup.

* Per serving · 4 servings · Values may vary.

No additional tips available.