How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ellie'S Vegetable Soup?

You need 14 ingredients. The key ingredients include: 1 1/2 to 2 lb. cubed beef, 2 Tbsp. oil, 2 onions, peeled and halved, salt and pepper, and more.

Is Ellie'S Vegetable Soup suitable as soups & stews?

Yes, Ellie'S Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ellie'S Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ellie'S Vegetable Soup Recipe

Name: Ellie'S Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. cubed beef; 2 Tbsp. oil; 2 onions, peeled and halved; salt and pepper; 1 1/2 c. water or enough to cover; 1 can stewed tomatoes; 1 marrow or knuckle bone; 1 can beef broth; 3 sliced carrots; 2 ribs celery, coarsely sliced; 3 large potatoes, in bite size chunks; 1 small can tomato sauce; 5 Tbsp. barley; 1 Tbsp. chopped parsley

Ellie'S Vegetable Soup

Eats Now Editorial Team · 305 kcal · Soups & Stews

Ellie'S Vegetable Soup – a delicious recipe with cubed beef, oil, onions, salt, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ellie'S Vegetable Soup

How did you like this recipe?

Frequently Asked Questions