Warm up with this hearty Elk Green Chili Casserole recipe. Made with ground meat, onion, garlic and green chilies. Easy step-by-step instructions included.
This Elk Green Chili Casserole relies on simple, everyday ingredients such as elk ground meat, large onion, bulbs garlic and (18 oz.) cans green chilies. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026