How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elizabeth'S Fudge Pie?

You need 7 ingredients. The key ingredients include: 2 squares unsweetened chocolate, 1/2 c. butter, 2 eggs, 1 c. sugar, and more.

Is Elizabeth'S Fudge Pie suitable as baking & desserts?

Yes, Elizabeth'S Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Elizabeth'S Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Elizabeth'S Fudge Pie Recipe

Name: Elizabeth'S Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 squares unsweetened chocolate; 1/2 c. butter; 2 eggs; 1 c. sugar; 2 Tbsp. flour; 1 tsp. vanilla; 1/2 c. chopped pecans

Elizabeth'S Fudge Pie – a delicious recipe with chocolate, butter, eggs, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 squares unsweetened chocolate
1/2 c. butter
2 eggs
1 c. sugar
2 Tbsp. flour
1 tsp. vanilla
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1030 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Elizabeth'S Fudge Pie

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