Elizabeth David's Mousse Au Chocolate L'orange — Baking & Desserts recipe

Elizabeth David's Mousse Au Chocolate L'orange

Eats Now Editorial Team  · 503 kcal  · Baking & Desserts

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Bake this irresistible Elizabeth David's Mousse Au Chocolate L'orange at home. Made with bitter chocolate, egg yolks, butter and orange. Easy step-by-st…

This Elizabeth David's Mousse Au Chocolate L'orange relies on simple, everyday ingredients such as egg yolks, well beaten, butter, softened, orange, juice of and egg whites. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Elizabeth David's Mousse Au Chocolate L'orange delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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