How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elegant Scalloped Potatoes(Ready In One Hour Or Less.) ?

You need 10 ingredients. The key ingredients include: 8 large baking potatoes, 6 tbsp butter or margarine, 6 tbsp all purpose flour, 1-2 tsp garlic powder, and more.

Is Elegant Scalloped Potatoes(Ready In One Hour Or Less.) suitable as seafood?

Yes, Elegant Scalloped Potatoes(Ready In One Hour Or Less.) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Elegant Scalloped Potatoes(Ready In One Hour Or Less.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Elegant Scalloped Potatoes(Ready In One Hour Or Les

Name: Elegant Scalloped Potatoes(Ready In One Hour Or Less.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large baking potatoes; 6 tbsp butter or margarine; 6 tbsp all purpose flour; 1-2 tsp garlic powder; salt & pepper to taste; 3 1/2 C milk; 12 ounces processed cheese, cubed (Velveeta); 1/3 C crumbled cooked bacon; 1 C shredded cheddar cheese; 1/4 C sliced green onions

Try this homemade Elegant Scalloped Potatoes(Ready In One Hour Or Less.) recipe the whole family will love. Made with baking potatoes, butter, flour and…

This Elegant Scalloped Potatoes(Ready In One Hour Or Less.) relies on simple, everyday ingredients such as large baking potatoes, butter or margarine, all purpose flour and garlic powder. It comes together quickly and makes 4 servings, at about 1249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1249

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Elegant Scalloped Potatoes(Ready In One Hour Or Less.)

Tips for the best results

Variations & substitutions

My Personal Notes

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