El Torito Sweet Corn Cake

1. 1

   In bowl, combine corn cake mix with melted butter. Add water and can of cream style corn. Mix until ingredients are combined.

2. 2

   Pour mixture into a 9x5 inch loaf pan.

3. 3

   Bake, uncovered at 350 degrees for 40-45 minutes or until liquid has been absorbed.

4. 4

   Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.

* Per serving · 4 servings · Values may vary.

No additional tips available.