How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for El Rancho Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onions, 1 (7 oz.) pkg. elbow macaroni, 3 1/2 c. (1 lb. 12 oz. can) tomatoes, and more.

Is El Rancho Casserole suitable as pasta & noodles?

Yes, El Rancho Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover El Rancho Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

El Rancho Casserole Recipe

Name: El Rancho Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onions; 1 (7 oz.) pkg. elbow macaroni; 3 1/2 c. (1 lb. 12 oz. can) tomatoes; 1 1/2 c. (12 oz. can) whole kernel corn (undrained); 1/2 lb. Velveeta, cubed; 1/2 c. water; 1 Tbsp. chili powder; 1 tsp. salt; 1/4 tsp. pepper

El Rancho Casserole

Eats Now Editorial Team · 427 kcal · Pasta & Noodles

El Rancho Casserole – a delicious recipe with ground beef, onions, elbow macaroni, tomatoes, kernel corn, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

El Rancho Casserole

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