El Dorado Beef

Name: El Dorado Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. hamburger; 1/2 tsp. garlic powder; 1 tsp. cumin; 1 c. chopped olives; 4 oz. can ???; 2 (8 oz.) cans tomato sauce; 1/2 onion, chopped fine (saute before adding); 1 c. small curd cottage cheese (Ricotta cheese is delicious); 1 c. sour cream; 1 (4 oz.) can chopped green chillies; 2 c. sharp or Monterey Jack cheese or both, grated (8 oz. pkg.); 1 bag Doritos (cheese flavored tortilla chips), crushed

Eats Now Editorial Team · 900 kcal · Meat & Poultry

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El Dorado Beef – a delicious recipe with hamburger, garlic powder, cumin, olives, tomato sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. hamburger
1/2 tsp. garlic powder
1 tsp. cumin
1 c. chopped olives
4 oz. can ???
2 (8 oz.) cans tomato sauce
1/2 onion, chopped fine (saute before adding)
1 c. small curd cottage cheese (Ricotta cheese is delicious)
1 c. sour cream
1 (4 oz.) can chopped green chillies
2 c. sharp or Monterey Jack cheese or both, grated (8 oz. pkg.)
1 bag Doritos (cheese flavored tortilla chips), crushed

1
Fry hamburger, adding the next 6 ingredients after it is browned.
2
Mix well and set aside.
3
Combine and set aside the cottage cheese, sour cream and chopped chilies.
4
Grate cheese. Crush slightly the Doritos.

900

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 to 1 1/2 lb. hamburger, 1/2 tsp. garlic powder, 1 tsp. cumin, 1 c. chopped olives, and more.

Yes, El Dorado Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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