Eisenhower Stew

Name: Eisenhower Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stewing beef (prime round); 1 lb small irish potato; 1 bunch baby carrots; 1/4 lb small onion; 2 fresh tomatoes; assorted spices, in cheesecloth bag (thyme, bay leaves, garlic, etc.,); 2 1/2 pints beef stock; salt, to taste; pepper, to taste; Accent seasoning (MSG)

Eats Now Editorial Team · 689 kcal · Soups & Stews

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Eisenhower Stew – a delicious recipe with stewing beef, irish potato, baby carrots, onion, tomatoes, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs stewing beef (prime round)
1 lb small irish potato
1 bunch baby carrots
1/4 lb small onion
2 fresh tomatoes
assorted spices, in cheesecloth bag (thyme, bay leaves, garlic, etc.,)
2 1/2 pints beef stock
salt, to taste
pepper, to taste
Accent seasoning (MSG)

1
Stew meat until tender, add vegetables and spices.
2
Cook until vegetables are done, strain off one cup of stock from stew, thicken slightly with beef roux mixture.
3
Pour back into stew and let simmer until ready to serve (about 1/2 hour.) Remove cloth bag of spices.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs stewing beef (prime round), 1 lb small irish potato, 1 bunch baby carrots, 1/4 lb small onion, and more.

Yes, Eisenhower Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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