How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eileen's Custom Quiche?

You need 11 ingredients. The key ingredients include: 1 unbaked pie shell, deep dish (can use frozen), 4 eggs, 1 ¼ cups half-and-half cream, ½ cup cheese, shredded (Swiss, mozzarella, jack, cheddar), and more.

Is Eileen's Custom Quiche suitable as breakfast?

Yes, Eileen's Custom Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Eileen's Custom Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eileen's Custom Quiche Recipe

Name: Eileen's Custom Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell, deep dish (can use frozen); 4 eggs; 1 ¼ cups half-and-half cream; ½ cup cheese, shredded (Swiss, mozzarella, jack, cheddar); ½ cup onion, chopped; ½ cup frozen hash brown potatoes; ½ cup green peppers or ½ cup red pepper, diced; ¾ cup ham, chopped (or sausage, bacon, pepperoni); ½ teaspoon salt; ¼ teaspoon pepper; 1 dash paprika

Start your day right with this Eileen's Custom Quiche recipe. Made with unbaked pie shell, eggs, cream and cheese. Easy step-by-step instructions included.

This Eileen's Custom Quiche relies on simple, everyday ingredients such as eggs, half-and-half cream, onion, chopped and frozen hash brown potatoes. It comes together quickly and makes 4 servings, at about 645 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Eileen's Custom Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions