How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eight Can Soup?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 can ro-tel tomatoes and green chilies, 1 can whole kernel corn, 1 can veg-all brand vegetables, and more.

Is Eight Can Soup suitable as soups & stews?

Yes, Eight Can Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eight Can Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eight Can Soup Recipe

Name: Eight Can Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 can ro-tel tomatoes and green chilies; 1 can whole kernel corn; 1 can veg-all brand vegetables; 1 can chili without beans; 1 can chili with beans; 1 can diced tomato; 1 can campbell tomato soup; 1 can campbell vegetable soup

Eight Can Soup – a delicious recipe with ground beef, ro-tel tomatoes, whole kernel corn, vegetables, beans, chili with beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 can ro-tel tomatoes and green chilies
1 can whole kernel corn
1 can veg-all brand vegetables
1 can chili without beans
1 can chili with beans
1 can diced tomato
1 can campbell tomato soup
1 can campbell vegetable soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eight Can Soup

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