How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Koya Tofu Snacks?

You need 4 ingredients. The key ingredients include: 30 grams Koya Tofu (cut into small pieces), 35 grams Butter, 25 grams Granulated sugar, 1 Cinnamon (optional).

Is Baked Koya Tofu Snacks suitable as vegetarian?

Yes, Baked Koya Tofu Snacks falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Koya Tofu Snacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Koya Tofu Snacks Recipe

Name: Baked Koya Tofu Snacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 grams Koya Tofu (cut into small pieces); 35 grams Butter; 25 grams Granulated sugar; 1 Cinnamon (optional)

Baked Koya Tofu Snacks – a delicious recipe with Butter, sugar, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

30 grams Koya Tofu (cut into small pieces)
35 grams Butter
25 grams Granulated sugar
1 Cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Koya Tofu Snacks

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