Egyptian Rice For Fish

1. 1

   cook onion in the oil till it is dark brown but not burned (very important not to burn the onions).

2. 2

   add the rice stir and the water and salt (as i said you could put a small spoon of cumin or a handful of raisins or prawns).

3. 3

   boil then put on very low heat till the rice is cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.