Eggs with Baby Spinach and Mushrooms

1. 1

   Slice the garlic

2. 2

   Slice the Baby Spinach

3. 3

   Slice the mushrooms

4. 4

   On a pan add butter

5. 5

   When the butter starts to melt add the garlic, baby spinach add the mushrooms

6. 6

   Cook for 5 to 10 minutes

7. 7

   While the mixture us cooking in a bowl add 4 eggs and stir them

8. 8

   Add the eggs to the mixture and cook for 5 to 10 minutes

9. 9

   Grate the parmesan at the top

10. 10

    For more fresh taste cut fresh tomato and add it to the eggs

11. 11

    Enjoy in super delicious meal.

* Per serving · 4 servings · Values may vary.

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