How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs With Asparagus And Chicken?

You need 12 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2 Tbsp. all-purpose flour, 1/4 tsp. salt, 1/8 tsp. each white pepper and ground nutmeg, and more.

Is Eggs With Asparagus And Chicken suitable as meat & poultry?

Yes, Eggs With Asparagus And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eggs With Asparagus And Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs With Asparagus And Chicken Recipe

Name: Eggs With Asparagus And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2 Tbsp. all-purpose flour; 1/4 tsp. salt; 1/8 tsp. each white pepper and ground nutmeg; 1 tsp. dry mustard; 2 c. milk; 1 1/4 c. (5 oz.) shredded Cheddar cheese; 1 pkg. (about 9 oz.) frozen asparagus pieces, cooked and drained; 2 c. diced cooked chicken; 4 eggs; 4 tsp. butter or margarine, melted and cooled; 1 pkg. (about 9 oz.) frozen asparagus spears, cooked and drained (optional)

Eggs With Asparagus And Chicken

Eats Now Editorial Team · 850 kcal · Meat & Poultry

Eggs With Asparagus And Chicken – a delicious recipe with butter, flour, salt, white pepper, dry mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Eggs With Asparagus And Chicken

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