Eggs Taos(8 Servings)

Name: Eggs Taos(8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large clove garlic, minced; 1/2 onion, chopped; 1/4 c. butter; 1/4 c. flour; 2 c. heated milk; 1/2 (7 oz.) can chopped green chiles; 1/2 tsp. salt; 1/4 tsp. pepper; 10 eggs; 2 avocados; 8 flour tortillas; 3 c. shredded Cheddar cheese; 1 c. sour cream; 2 tomatoes, chopped

Eats Now Editorial Team · 2212 kcal · General

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Eggs Taos(8 Servings) – a delicious recipe with clove garlic, onion, butter, flour, milk, green chiles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large clove garlic, minced
1/2 onion, chopped
1/4 c. butter
1/4 c. flour
2 c. heated milk
1/2 (7 oz.) can chopped green chiles
1/2 tsp. salt
1/4 tsp. pepper
10 eggs
2 avocados
8 flour tortillas
3 c. shredded Cheddar cheese
1 c. sour cream
2 tomatoes, chopped

1
In large skillet, saute garlic and onion in butter over high heat.
2
Stir in flour.
3
Add heated milk and whisk constantly until thick.
4
Add green chiles, salt and pepper.
5
Remove sauce from heat and set aside.

2212

kcal

Calories

114

Fat

188

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large clove garlic, minced, 1/2 onion, chopped, 1/4 c. butter, 1/4 c. flour, and more.

Yes, Eggs Taos(8 Servings) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2212 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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