Eggs potatoes and peas

Name: Eggs potatoes and peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz can of whole potatoes; 3 large eggs; 1 large onion, chopped; 1/4 cup frozen green peas; 1 tbsp grated parmesan cheese; 1 tsp ground turmeric; 1/4 tsp salt; 1 tsp ground black pepper; 1 tbsp granulated garlic powder; 1/4 cup olive oil, extra virgin

Eats Now Editorial Team · 370 kcal · General

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Eggs potatoes and peas – a delicious recipe with potatoes, eggs, onion, frozen green peas, parmesan cheese, ground turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 oz can of whole potatoes
3 large eggs
1 large onion, chopped
1/4 cup frozen green peas
1 tbsp grated parmesan cheese
1 tsp ground turmeric
1/4 tsp salt
1 tsp ground black pepper
1 tbsp granulated garlic powder
1/4 cup olive oil, extra virgin

1
Add oil to wok, Slice the potatoes add to wok with onions
2
Add spices stir fry cook till potatoes are crispy golden add egg scramble I pushed potatoes to side of wok and and cooked the eggs most of the way then stirred all together
3
Remove from heat add the peas still frozen add cheese so yummy hope you enjoy

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 15 oz can of whole potatoes, 3 large eggs, 1 large onion, chopped, 1/4 cup frozen green peas, and more.

Yes, Eggs potatoes and peas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
370 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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