How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs For Breakfast?

You need 6 ingredients. The key ingredients include: 2 c. milk, 6 eggs, 1 lb. fried sausage, crumbled, 1 tsp. mustard, and more.

Is Eggs For Breakfast suitable as breakfast?

Yes, Eggs For Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Eggs For Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs For Breakfast Recipe

Name: Eggs For Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 6 eggs; 1 lb. fried sausage, crumbled; 1 tsp. mustard; 2 1/2 c. Cheddar cheese, grated; 6 slices bread, cubed or enough stuffing cubes to cover bottom of 9 x 13-inch pan

Eggs For Breakfast – a delicious recipe with milk, eggs, sausage, mustard, Cheddar cheese, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. milk
6 eggs
1 lb. fried sausage, crumbled
1 tsp. mustard
2 1/2 c. Cheddar cheese, grated
6 slices bread, cubed or enough stuffing cubes to cover bottom of 9 x 13-inch pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Breakfast

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