Try this homemade Eggs Flamenco recipe the whole family will love. Made with olive oil, onion, green and salsa. Easy step-by-step instructions included.
This Eggs Flamenco relies on simple, everyday ingredients such as olive oil, large onion, finely chopped, roast capsicum salsa and eggs. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026