How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Benedict With Vegan Hollandaise Sauce?

You need 4 ingredients. The key ingredients include: 2 organic eggs (poached), 4 pieces lean turkey bacon (cooked), 1 sprouted whole wheat bun (halved and toasted), 1 pinch paprika.

Is Eggs Benedict With Vegan Hollandaise Sauce suitable as breakfast?

Yes, Eggs Benedict With Vegan Hollandaise Sauce falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Eggs Benedict With Vegan Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Benedict With Vegan Hollandaise Sauce Recipe

Name: Eggs Benedict With Vegan Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 organic eggs (poached); 4 pieces lean turkey bacon (cooked); 1 sprouted whole wheat bun (halved and toasted); 1 pinch paprika

Eggs Benedict With Vegan Hollandaise Sauce – a delicious recipe with eggs, lean turkey bacon, whole wheat bun, paprika. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 organic eggs (poached)
4 pieces lean turkey bacon (cooked)
1 sprouted whole wheat bun (halved and toasted)
1 pinch paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Breakfast

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Eggs Benedict With Vegan Hollandaise Sauce

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