How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant with Pork - Easily Made in the Microwave?

You need 8 ingredients. The key ingredients include: 3 Eggplants (slim Japanese type), 3 slice Thinly sliced pork loin or roast, 2 tbsp A. Oyster sauce, 1 tbsp A. Vinegar, and more.

Is Eggplant with Pork - Easily Made in the Microwave suitable as vegetarian?

Yes, Eggplant with Pork - Easily Made in the Microwave falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant with Pork - Easily Made in the Microwave?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant with Pork - Easily Made in the Microwave

Name: Eggplant with Pork - Easily Made in the Microwave
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Eggplants (slim Japanese type); 3 slice Thinly sliced pork loin or roast; 2 tbsp A. Oyster sauce; 1 tbsp A. Vinegar; 1 tbsp A. Soy sauce; 1 clove A. Grated garlic; 1 piece A. Grated ginger; 1 tsp A. Sesame oil

Try this homemade Eggplant with Pork - Easily Made in the Microwave recipe the whole family will love. Made with Eggplants, pork loin, Oyster sauce and …

This Eggplant with Pork - Easily Made in the Microwave relies on simple, everyday ingredients such as a. oyster sauce, a. vinegar, a. soy sauce and a. grated garlic. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

3 Eggplants (slim Japanese type)
3 slice Thinly sliced pork loin or roast
2 tbsp A. Oyster sauce
1 tbsp A. Vinegar
1 tbsp A. Soy sauce
1 clove A. Grated garlic
1 piece A. Grated ginger
1 tsp A. Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Eggplant with Pork - Easily Made in the Microwave

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions