How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant With Feta Cheese?

You need 4 ingredients. The key ingredients include: 1 large eggplant, cut into 1/2-inch slices, olive oil, or as needed, 1/3 cup feta cheese, 1/4 cup finely chopped fresh basil, packed.

Is Eggplant With Feta Cheese suitable as vegetarian?

Yes, Eggplant With Feta Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant With Feta Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant With Feta Cheese Recipe

Name: Eggplant With Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, cut into 1/2-inch slices; olive oil, or as needed; 1/3 cup feta cheese; 1/4 cup finely chopped fresh basil, packed

Eggplant With Feta Cheese – a delicious recipe with eggplant, olive oil, feta cheese, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant, cut into 1/2-inch slices
olive oil, or as needed
1/3 cup feta cheese
1/4 cup finely chopped fresh basil, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Spinach Dip
Italian Vegetable Dish
Zucchini Relish
Artichoke Dip

Eggplant With Feta Cheese

How did you like this recipe?

Frequently Asked Questions