How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant "Turkish Style"?

You need 7 ingredients. The key ingredients include: 1/2 c. salad oil, 1 clove garlic, peeled, 1/2 c. onion, sliced, 1/4 c. green pepper, diced, and more.

Is Eggplant "Turkish Style" suitable as vegetarian?

Yes, Eggplant "Turkish Style" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant "Turkish Style"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant "Turkish Style" Recipe

Name: Eggplant "Turkish Style"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. salad oil; 1 clove garlic, peeled; 1/2 c. onion, sliced; 1/4 c. green pepper, diced; 1 medium size eggplant; 2 c. tomatoes; 1 tsp. salt

Eggplant "Turkish Style" – a delicious recipe with salad oil, clove garlic, onion, green pepper, eggplant, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. salad oil
1 clove garlic, peeled
1/2 c. onion, sliced
1/4 c. green pepper, diced
1 medium size eggplant
2 c. tomatoes
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Vegetarian

Eats Now Editorial Team

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Eggplant "Turkish Style"

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