How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Souffle?

You need 11 ingredients. The key ingredients include: 1 large eggplant, 1 c. grated cheese, 1 Tbsp. tomato catsup, 2 Tbsp. butter, and more.

Is Eggplant Souffle suitable as baking & desserts?

Yes, Eggplant Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggplant Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggplant Souffle Recipe

Name: Eggplant Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 c. grated cheese; 1 Tbsp. tomato catsup; 2 Tbsp. butter; 3/4 c. bread crumbs; salt and pepper to taste; cayenne to taste; 2 tsp. flour; 1 c. milk; 2 tsp. grated onion; 2 eggs

Eggplant Souffle

Eats Now Editorial Team · 417 kcal · Baking & Desserts

Eggplant Souffle – a delicious recipe with eggplant, grated cheese, tomato catsup, butter, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Eggplant Souffle

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