How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Relish?

You need 10 ingredients. The key ingredients include: 2 tbsp olive oil, 1 medium red onion, thinly sliced, 10 None baby eggplant (1 1/3 lbs), thickly sliced, 6 cloves garlic, thinly sliced, and more.

Is Eggplant Relish suitable as vegetarian?

Yes, Eggplant Relish falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Relish Recipe

Name: Eggplant Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 medium red onion, thinly sliced; 10 None baby eggplant (1 1/3 lbs), thickly sliced; 6 cloves garlic, thinly sliced; 1 None fresh long red chili pepper, thinly sliced; 3/4 cup white wine vinegar; 3/4 cup raw sugar; 1 tsp smoked paprika; 1 tsp kosher salt; 1/2 tsp dried oregano

Try this homemade Eggplant Relish recipe the whole family will love. Made with olive oil, red onion, baby eggplant and garlic. Easy step-by-step instruc…

This Eggplant Relish relies on simple, everyday ingredients such as olive oil, garlic, thinly sliced, white wine vinegar and raw sugar. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Eggplant Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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