How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Pizzette?

You need 4 ingredients. The key ingredients include: 1 eggplant large round, washed, sliced into rounds, 10 tablespoons chopped tomatoes, 15/16 cup swiss cheese coarsely grated, basil leaves fresh or dried.

Is Eggplant Pizzette suitable as vegetarian?

Yes, Eggplant Pizzette falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Pizzette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Pizzette Recipe

Name: Eggplant Pizzette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant large round, washed, sliced into rounds; 10 tablespoons chopped tomatoes; 15/16 cup swiss cheese coarsely grated; basil leaves fresh or dried

Eggplant Pizzette – a delicious recipe with tomatoes, swiss cheese, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant large round, washed, sliced into rounds
10 tablespoons chopped tomatoes
15/16 cup swiss cheese coarsely grated
basil leaves fresh or dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggplant Pizzette

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