How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 8 ingredients. The key ingredients include: 1 large eggplant, 2 c. white bread, cubed (no crust), 1 c. sharp cheese, grated, 6 slices bacon, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 2 c. white bread, cubed (no crust); 1 c. sharp cheese, grated; 6 slices bacon; 4 eggs; 1 c. milk; 1 Tbsp. butter; 1/4 c. Parmesan cheese

Eggplant Parmesan – a delicious recipe with eggplant, white bread, sharp cheese, bacon, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
2 c. white bread, cubed (no crust)
1 c. sharp cheese, grated
6 slices bacon
4 eggs
1 c. milk
1 Tbsp. butter
1/4 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Vegetarian

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