How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 9 ingredients. The key ingredients include: 2 medium eggplant, halved and thinly sliced, 3 eggs, 1/4 c. water, 1/3 c. all-purpose flour, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 medium eggplant, halved and thinly sliced; 3 eggs; 1/4 c. water; 1/3 c. all-purpose flour; 2 c. dry bread crumbs; cooking oil; 8 oz. grated Mozzarella cheese; 1/2 c. grated Parmesan cheese; 1 large can mushroom spaghetti sauce (I use Hunt's)

Eggplant Parmesan – a delicious recipe with eggplant, eggs, water, all-purpose, bread crumbs, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium eggplant, halved and thinly sliced
3 eggs
1/4 c. water
1/3 c. all-purpose flour
2 c. dry bread crumbs
cooking oil
8 oz. grated Mozzarella cheese
1/2 c. grated Parmesan cheese
1 large can mushroom spaghetti sauce (I use Hunt's)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplant Parmigiana
Spinach Dip
Zucchini Pineapple Bread
Eggplant Espana

Eggplant Parmesan

How did you like this recipe?

Frequently Asked Questions