How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 5 ingredients. The key ingredients include: 1 large eggplant, 1 (8 ounce) package Italian cheese blend, 1 (6 ounce) package fat free feta cheese, 4 cups three-cheese pasta sauce, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 (8 ounce) package Italian cheese blend; 1 (6 ounce) package fat free feta cheese; 4 cups three-cheese pasta sauce; 8 tablespoons bacon bits

Eggplant Parmesan – a delicious recipe with eggplant, Italian cheese blend, feta cheese, three-cheese, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1 (8 ounce) package Italian cheese blend
1 (6 ounce) package fat free feta cheese
4 cups three-cheese pasta sauce
8 tablespoons bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Parmesan-Crusted Butternut Squash
Vegan Crunchy Tortilla Tostada
Zucchini Chocolate Oatmeal Bites
Walnut-Rasin Chutney In A Butternut Squash Bowl

Eggplant Parmesan

How did you like this recipe?

Frequently Asked Questions