How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 9 ingredients. The key ingredients include: 1 large eggplant, 3 Tbsp. butter, 3 Tbsp. flour, 1 chopped green pepper, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 3 Tbsp. butter; 3 Tbsp. flour; 1 chopped green pepper; 2 c. chopped canned tomatoes; 1 small onion, chopped; 1 tsp. salt; 1 tsp. brown sugar; 1/2 bay leaf (optional)

Eggplant Parmesan – a delicious recipe with eggplant, butter, flour, green pepper, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
3 Tbsp. butter
3 Tbsp. flour
1 chopped green pepper
2 c. chopped canned tomatoes
1 small onion, chopped
1 tsp. salt
1 tsp. brown sugar
1/2 bay leaf (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Vegetarian

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