How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Mozzarella?

You need 7 ingredients. The key ingredients include: 1 eggplant, peeled and thinly sliced, 2 eggs, 1/2 c. milk, Italian seasoned bread crumbs, and more.

Is Eggplant Mozzarella suitable as vegetarian?

Yes, Eggplant Mozzarella falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Mozzarella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Mozzarella Recipe

Name: Eggplant Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant, peeled and thinly sliced; 2 eggs; 1/2 c. milk; Italian seasoned bread crumbs; cooking oil; shredded Mozzarella cheese; 1 jar Ragu spaghetti sauce

Eggplant Mozzarella – a delicious recipe with eggplant, eggs, milk, Italian seasoned bread crumbs, cooking oil, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant, peeled and thinly sliced
2 eggs
1/2 c. milk
Italian seasoned bread crumbs
cooking oil
shredded Mozzarella cheese
1 jar Ragu spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Vegetarian

Eats Now Editorial Team

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