How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Italian Style?

You need 5 ingredients. The key ingredients include: 1 large eggplant, 3 large eggs, lightly beaten, 1 1/2 cups Italian-seasoned breadcrumbs, Olive oil, and more.

Is Eggplant Italian Style suitable as vegetarian?

Yes, Eggplant Italian Style falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Italian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Italian Style Recipe

Name: Eggplant Italian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 3 large eggs, lightly beaten; 1 1/2 cups Italian-seasoned breadcrumbs; Olive oil; 1/4 cup grated Parmesan or Romano cheese

Eggplant Italian Style – a delicious recipe with eggplant, eggs, Italian-seasoned breadcrumbs, Olive oil, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
3 large eggs, lightly beaten
1 1/2 cups Italian-seasoned breadcrumbs
Olive oil
1/4 cup grated Parmesan or Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Vegetarian

Eats Now Editorial Team

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Eggplant Italian Style

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