How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Dressing?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef or pork or mixture of both, 1 medium onion, chopped, 1 medium bell pepper, chopped, 2 ribs celery, chopped, and more.

Is Eggplant Dressing suitable as vegetarian?

Yes, Eggplant Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant Dressing Recipe

Name: Eggplant Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or pork or mixture of both; 1 medium onion, chopped; 1 medium bell pepper, chopped; 2 ribs celery, chopped; 1 eggplant, cooked; 1 1/2 to 2 c. cooked rice; salt and pepper to taste

Eggplant Dressing – a delicious recipe with ground beef, onion, bell pepper, celery, eggplant, rice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. ground beef or pork or mixture of both
1 medium onion, chopped
1 medium bell pepper, chopped
2 ribs celery, chopped
1 eggplant, cooked
1 1/2 to 2 c. cooked rice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Vegetarian

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