How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Dressing?

You need 7 ingredients. The key ingredients include: 1 large eggplant, 1/2 c. evaporated milk, 3 slices white bread, 2 eggs, and more.

Is Eggplant Dressing suitable as vegetarian?

Yes, Eggplant Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant Dressing Recipe

Name: Eggplant Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 c. evaporated milk; 3 slices white bread; 2 eggs; 1/4 c. chopped onion; salt and pepper to taste; grated cheese

Eggplant Dressing – a delicious recipe with eggplant, milk, white bread, eggs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1/2 c. evaporated milk
3 slices white bread
2 eggs
1/4 c. chopped onion
salt and pepper to taste
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Vegetarian

Eats Now Editorial Team

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Eggplant Dressing

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