How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Curry ?

You need 13 ingredients. The key ingredients include: 1 eggplant (peeled or unpeeled as you desire);, 1 potato;, 1 onion;, vegetable oil;, and more.

Is Eggplant Curry suitable as vegetarian?

Yes, Eggplant Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Curry Recipe

Name: Eggplant Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant (peeled or unpeeled as you desire);; 1 potato;; 1 onion;; vegetable oil;; 1/2 stick cinnamon;; 2 dried red chilis broken in 1/2;; seeds from 12 cardomom pods;; 1 bay leaf;; 1/2 teaspoon turmeric;; 2 teaspoons cumin;; 1/2 teaspoon salt;; 1/2 teaspoon sugar;; water

Eggplant Curry

Eats Now Editorial Team · 84 kcal · Vegetarian

Eggplant Curry – a delicious recipe with eggplant, onion, vegetable oil, cinnamon, red chilis, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Curry

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