Try this homemade Eggplant Croquettes recipe the whole family will love. Made with eggplants, Cheddar cheese, Italian seasoned bread crumbs and eggs. Ea…
This Eggplant Croquettes relies on simple, everyday ingredients such as eggs, beaten, dried parsley, chopped onion and garlic, minced. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026