Try this homemade Eggplant Creole recipe the whole family will love. Made with eggplant, tomatoes, butter and flour. Easy step-by-step instructions incl…
This Eggplant Creole relies on simple, everyday ingredients such as melted butter, flour, green pepper, chopped and small onion, chopped. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026