How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 11 ingredients. The key ingredients include: 2 large eggplant, diced, 2 (No. 2) cans tomatoes, drained, 1 stick oleo, 1/4 lb. Cheddar cheese, grated, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggplant, diced; 2 (No. 2) cans tomatoes, drained; 1 stick oleo; 1/4 lb. Cheddar cheese, grated; 2 tsp. salt; 3 medium onions, chopped; 1 medium bell pepper, chopped; 1/3 pkg. crackers, broken; 4 eggs; 1 large can milk; 1 tsp. pepper

Eggplant Casserole

Eats Now Editorial Team · 324 kcal · Vegetarian

Eggplant Casserole – a delicious recipe with eggplant, tomatoes, oleo, Cheddar cheese, salt, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Casserole

How did you like this recipe?

Frequently Asked Questions