How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 11 ingredients. The key ingredients include: 2 cups eggplants, chopped, 1/2 cup celery, chopped, 1/2 cup bell pepper, chopped, 1/2 cup onion, chopped, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups eggplants, chopped; 1/2 cup celery, chopped; 1/2 cup bell pepper, chopped; 1/2 cup onion, chopped; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (4 ounce) jar pimientos; 2 eggs; 1/2 cup butter; 1 (6 ounce) package Stove Top stuffing mix; salt and pepper; 2 cups cheddar cheese, shredded

Eggplant Casserole

Eats Now Editorial Team · 564 kcal · Vegetarian

Eggplant Casserole – a delicious recipe with eggplants, celery, bell pepper, onion, cream of mushroom soup, pimientos. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Casserole

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