How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 7 ingredients. The key ingredients include: 2 large eggplant, peeled, butter, 2 c. bread crumbs, 2 lb. ground meat, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggplant, peeled; butter; 2 c. bread crumbs; 2 lb. ground meat; 1 medium onion, diced; salt and pepper to taste; Parmesan cheese (optional)

Eggplant Casserole – a delicious recipe with eggplant, butter, bread crumbs, ground meat, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large eggplant, peeled
butter
2 c. bread crumbs
2 lb. ground meat
1 medium onion, diced
salt and pepper to taste
Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Vegetarian

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Eggplant Casserole

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