How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 9 ingredients. The key ingredients include: 2 eggplants, peeled and chopped, 1 Tbsp. salt, 1 c. rice, 3 large tomatoes, chopped, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggplants, peeled and chopped; 1 Tbsp. salt; 1 c. rice; 3 large tomatoes, chopped; 1/2 lb. pork sausage; 1 medium onion, chopped; 1 Tbsp. Worcestershire sauce; 2 Tbsp. margarine; 1/2 tsp. hot sauce

Eggplant Casserole – a delicious recipe with eggplants, salt, rice, tomatoes, pork sausage, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 eggplants, peeled and chopped
1 Tbsp. salt
1 c. rice
3 large tomatoes, chopped
1/2 lb. pork sausage
1 medium onion, chopped
1 Tbsp. Worcestershire sauce
2 Tbsp. margarine
1/2 tsp. hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Vegetarian

Eats Now Editorial Team

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