How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 7 ingredients. The key ingredients include: 1 medium size eggplant, 1 beaten egg, 1/2 can mushroom soup, 1 small onion, chopped, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium size eggplant; 1 beaten egg; 1/2 can mushroom soup; 1 small onion, chopped; 1/2 c. celery, sauteed or cooked; 10 Ritz crackers; 1/2 c. grated Cheddar cheese

Eggplant Casserole – a delicious recipe with eggplant, egg, mushroom soup, onion, celery, crackers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium size eggplant
1 beaten egg
1/2 can mushroom soup
1 small onion, chopped
1/2 c. celery, sauteed or cooked
10 Ritz crackers
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Vegetarian

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