How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, 1/2 c. chopped onion, 1/2 c. green pepper, 1 qt. tomatoes or 28 oz. can, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1/2 c. chopped onion; 1/2 c. green pepper; 1 qt. tomatoes or 28 oz. can; salt to taste; 1/4 c. Parmesan cheese; 1/2 tsp. garlic powder; 1/2 c. butter or oleo; pepper to taste

Eggplant Casserole – a delicious recipe with eggplant, onion, green pepper, tomatoes, salt, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
1/2 c. chopped onion
1/2 c. green pepper
1 qt. tomatoes or 28 oz. can
salt to taste
1/4 c. Parmesan cheese
1/2 tsp. garlic powder
1/2 c. butter or oleo
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Vegetarian

Eats Now Editorial Team

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