How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, peeled and cubed, 1 medium onion, grated, 1 small jar chopped pimento, 1 tsp. poultry seasoning, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant, peeled and cubed; 1 medium onion, grated; 1 small jar chopped pimento; 1 tsp. poultry seasoning; 4 slices bread, crumbled; 2 Tbsp. butter, melted; 1/2 c. evaporated milk; 1 egg, beaten; grated cheese

Eggplant Casserole – a delicious recipe with eggplant, onion, pimento, poultry seasoning, bread, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant, peeled and cubed
1 medium onion, grated
1 small jar chopped pimento
1 tsp. poultry seasoning
4 slices bread, crumbled
2 Tbsp. butter, melted
1/2 c. evaporated milk
1 egg, beaten
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Vegetarian

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