Eggplant (Aubergine) Fit For A Sheik (Sheik Al Mihshee) Recipe

Name: Eggplant (Aubergine) Fit For A Sheik (Sheik Al Mihshee)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, sliced and unpeeled (2 lb); 1 lb ground lamb or 1 lb ground beef; 1 (22 ounce) can chopped tomatoes; 1/2 teaspoon cinnamon; 1 tablespoon salt; pepper; 1/4 teaspoon clove; 2 crushed garlic cloves; 2 medium onions, sliced (or chopped); 2 -3 tablespoons melted butter

Servings: persons

1 large eggplant, sliced and unpeeled (2 lb)
1 lb ground lamb or 1 lb ground beef
1 (22 ounce) can chopped tomatoes
1/2 teaspoon cinnamon
1 tablespoon salt
pepper
1/4 teaspoon clove
2 crushed garlic cloves
2 medium onions, sliced (or chopped)
2 -3 tablespoons melted butter

1
Lay out slices of eggplant on a large platter, and sprinkle with salt.
2
Let sit for approx 1/2 an hour.
3
Drain off water.
4
Brown meat and onions.
5
Add garlic, cook and stir for another minute, then drain.
6
Combine tomatoes with remaining seasonings.
7
Butter a casserole.
8
Layer half beef mixture, eggplant, tomatoes.
9
Repeat.
10
Cover.
11
Bake in an 450u00b0F oven for 1 hour.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large eggplant, sliced and unpeeled (2 lb), 1 lb ground lamb or 1 lb ground beef, 1 (22 ounce) can chopped tomatoes, 1/2 teaspoon cinnamon, and more.

Yes, Eggplant (Aubergine) Fit For A Sheik (Sheik Al Mihshee) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant (Aubergine) Fit For A Sheik (Sheik Al Mihshee)

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