How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant (Aubergine) Dressing?

You need 9 ingredients. The key ingredients include: 1 large eggplant, 1 large onion, 1 large green pepper, 4 teaspoons olive oil, and more.

Is Eggplant (Aubergine) Dressing suitable as vegetarian?

Yes, Eggplant (Aubergine) Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant (Aubergine) Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant (Aubergine) Dressing Recipe

Name: Eggplant (Aubergine) Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 large onion; 1 large green pepper; 4 teaspoons olive oil; 12 lb ground turkey; 1 lb ground sausage; 1 cup cooked rice; 2 teaspoons cajun seasoning; 1 cup Italian seasoned breadcrumbs

Eggplant (Aubergine) Dressing – a delicious recipe with eggplant, onion, green pepper, olive oil, ground turkey, ground sausage. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1 large onion
1 large green pepper
4 teaspoons olive oil
12 lb ground turkey
1 lb ground sausage
1 cup cooked rice
2 teaspoons cajun seasoning
1 cup Italian seasoned breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2637 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crunchy Asparagus Medley
Slow-Cooker Garlic-Rosemary Cauliflower Puree
Parmesan Asparagus Roll-Ups
Eggplant Provencal

Eggplant (Aubergine) Dressing

How did you like this recipe?

Frequently Asked Questions