Try this homemade Eggplant Anina recipe the whole family will love. Made with eggplants, potatoes, spaghetti sauce and Mozzarella cheese. Easy step-by-s…
This Eggplant Anina relies on simple, everyday ingredients such as or 6 medium eggplants, qt. spaghetti sauce, bread crumbs (flavored) and grated romano cheese. It comes together quickly and makes 4 servings, at about 782 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026