How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant And Tomato Stew In The Crock Pot?

You need 16 ingredients. The key ingredients include: 1 medium eggplant, peeled and cut into 1/2 inch cubes, 2 cups chopped tomatoes, 1 1/2 cups sliced carrots, 1 (15 ounce) can garbanzo beans, rinsed and drained, and more.

Is Eggplant And Tomato Stew In The Crock Pot suitable as soups & stews?

Yes, Eggplant And Tomato Stew In The Crock Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggplant And Tomato Stew In The Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant And Tomato Stew In The Crock Pot Recipe

Name: Eggplant And Tomato Stew In The Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant, peeled and cut into 1/2 inch cubes; 2 cups chopped tomatoes; 1 1/2 cups sliced carrots; 1 (15 ounce) can garbanzo beans, rinsed and drained; 1 (15 ounce) can kidney beans, rinsed and drained; 1 cup onion; 1 cup sliced celery; 3 garlic cloves, minced; 3 cups vegetable broth; 1 (6 ounce) can Italian-style tomato paste; 1/2 teaspoon dried oregano, crushed; 1/2 teaspoon dried basil, crushed; 1/2 teaspoon salt; 1/4 teaspoon fresh ground pepper; 1/4 teaspoon crushed red pepper flakes; 1 bay leaf

Warm up with this hearty Eggplant And Tomato Stew In The Crock Pot recipe. Made with eggplant, tomatoes, carrots and garbanzo beans. Easy step-by-step i…

This Eggplant And Tomato Stew In The Crock Pot relies on simple, everyday ingredients such as chopped tomatoes, sliced carrots, onion and sliced celery. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Eggplant And Tomato Stew In The Crock Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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